If you’re looking for group cooking classes in New York City, you’re not alone. Several venues offer these unique classes, from the Natural Gourmet Center to Gordon Ramsay’s MasterClass. And with the number of offerings growing daily, there’s sure to be one to fit your needs.
CocuSocial offers group cooking classes
CocuSocial is a marketplace for group cooking classes in New York City, offering access to award-winning chefs. The classes feature interactive instruction led by chefs, and each class features an exclusive recipe and a free recording. In just a year, CocuSocial has grown to become the largest provider of cooking classes in New York.
Cooking classes at CocuSocial are priced per person and start at $19. You can join a class with friends or family members. There are over 25 classes offered each week. Most CocuSocial classes require a minimum of four people. Cooking classes are hands-on and include a delicious meal. They are perfect for a romantic date, a friendly get-together, a team-building exercise, or a holiday gift for friends and family.
CocuSocial classes include learning how to make thin-crust pizza, different types of tomato sauce, and sourcing the best mozzarella. The classes are popular with families as kids’ birthday parties, mommy-and-me projects, and date nights. Classes are held in a stylish, modern space in Chelsea, and all are BYOB. Adults can enjoy wine or beer while learning how to cook different dishes.
In addition to traditional cooking classes, CocuSocial also offers group cooking classes that are fun for everyone. These classes focus on interactive group interaction and feature chefs from around the United States. Groups can make a variety of dishes from scratch like Stromboli, empanadas, steamed bao buns, and beignets. If you can’t make it to a class in person, consider signing up for a virtual cooking class. Ingredients will be shipped to you or to your team, and the recipes are provided so that you can purchase the necessary ingredients for your own cooking.
Natural Gourmet Center
The Natural Gourmet Center is a new culinary school offering group cooking classes for health-conscious individuals in Manhattan and the surrounding suburbs. The center is committed to sustainable food production and will utilize specific criteria for sourcing its ingredients. The center also aims to empower chefs to lead the conversation about food. Its curriculum will include vegan cooking, whole foods, and nutrition education. It will also teach students about traditional pastries and vegan desserts.
Founded in 1977, the Natural Gourmet Institute has grown from its one-room apartment to a multi-room facility featuring kitchens and lecture halls. The institute’s instructors are passionate about health and wellness and guide students aspiring to a career in the food industry, as well as amateurs who want to learn about plant-based cuisine. Its mission is to help students transition from a traditional, animal-based diet to a more plant-based diet.
The Natural Gourmet Center offers plant-based cooking classes for beginners and advanced chefs. The classes focus on healthy ingredients and cooking techniques, as well as the application of Eastern and Western food theories. Classes are taught by nutrition and health experts, who teach a mixture of practical cooking and lectures. Students are encouraged to learn as much as they can about nutrition and health while cooking.
Miette Culinary Studio
Miette Culinary Studio offers small group cooking classes, perfect for date nights or low-key bachelorette parties. Students learn professional techniques while learning from an accomplished chef. Past classes have included desserts from Milk Bar and truffling. Afterwards, students dine together. Classes cost $95.
Classes are 90 minutes long, and include a full meal paired with Italian wine. They are scheduled Monday to Friday, from 6 to 9 PM, and Saturday from 12-3 PM. The classes are aimed at promoting creativity in cooking and eating. The school has been featured on CBS, NBC, and in the Wall Street Journal.
Miette Culinary Studio offers cooking classes for groups in New York. Groups can learn to prepare healthy meals, while experimenting with flavor and texture. The chefs at the studio are passionate about using fresh organic ingredients. Many of the ingredients used are picked by the chefs themselves. To ensure freshness, participants are encouraged to purchase fresh, in-season ingredients from local farmers markets.
The studio also offers cooking classes for couples. Some couples choose to take cooking classes together as a fun activity. Couples can learn to cook together, and a group cooking class can be a fun way to make new memories with each other. It is also a great date idea.
Gordon Ramsay’s MasterClass
If you’re looking for inspiration and a creative outlet, take a masterclass with Gordon Ramsay. The lessons he teaches can be applied to your own life and work. There are two different MasterClass sessions: one that focuses on mastering specific ingredients, and another that focuses on 13 different dishes. In both classes, you’ll learn his philosophy and cooking techniques.
This class teaches the science behind creating a great dish, and it’s designed to inspire your own cooking at home. You’ll learn about the techniques he uses to run a restaurant, and you’ll come away with new ideas and techniques to try at home. In addition, you’ll learn how to replicate some of the recipes he uses in his restaurants.
This class is a great way to learn how to prepare and serve the classic dishes you love, and the chef will even teach you how to properly use utensils and equipment. You’ll learn about the importance of reading cookbooks and studying past masters as well as learning how to prepare and cook meat, fish, and vegetables.
The masterclass is divided into 20 lessons that run for less than an hour each. The lesson runs for about 11 minutes on average, and you can watch it at 1.5x or 2x speed. Each video has different subjects, ranging from sauces to vegetables. The video also features Ramsay’s humble beginnings, as well as his journey from humble beginnings to becoming a chef with a global brand.
There’s also a video segment that focuses on making and rolling dough. This video demonstrates how to roll pasta dough by using a wine bottle as a rolling pin. It also explains how to stretch pasta dough to be paper thin.
Dim Sum and Dumplings class at Geffen Stayhouse
When celebrating Chinese New Year, the main event of the celebration is the delicious dim sum and dumplings. These delicious treats are filled with meat or vegetables and fried until crispy and pillow-soft. You can get the traditional pork and shrimp potstickers, or try more adventurous dumplings like the jiaozi dumplings, which are filled with vegetables and chicken.
